How to Make Turkey Oven Beets at Home: How to Cook Them on the Oven, Not on the Line
I am always making turkey, but I don’t usually cook them on the stovetop.
My oven is always the best option.
And while I am sure that some of you would love to bake them at home on the grill, I’m always wary of turning them into an oven-baked beets and onions, which are just not as flavorful as they look.
I can make an omelet that is not only delicious, but also easy to make.
So this year, I decided to make turkey oven baked beets in my oven.
I have a friend who loves turkey oven, so this is the perfect excuse to make a turkey-themed Thanksgiving meal.
The recipe calls for butter, olive oil, eggs, and beets.
But I love this method because I’m going to be cooking turkey and eggs in the oven.
To cook the eggs, I will use a roasting pan.
The butter will melt in the pan, and then the eggs will cook in the butter, making the turkey eggs the perfect egg-baking sauce.
To serve the turkey, I’ll throw some cranberries in the gravy and serve with some sweet potatoes.
Recipe adapted from Home & Garden magazine